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True foodies are never afraid to throw themselves into the weirdest yet most wonderful local cuisine experiences when traveling abroad. A deep dive into the traditional cuisine of the country we're visiting can teach us a lot about the place and its people.
We always say eating is more than just fueling your body; it is an experience, a memory, a journey, and an explosion of emotions. There is nothing that can make us smile and cry like food. Regarding gastronomy in Croatia, you will be surprised by its diversity. In one region you will try the best seafood and the top meat dishes in the other. But when it comes to the Gorski Kotar and Lika, these breathtaking Croatian regions offer an unusual gastro delicacy – Bear meat.
Have You Ever Eaten Bear Meat?
Let us guess, your answer is no?! Bear meat is definitely not a food you will often find in a supermarket or on a restaurant menu. Admittedly, the brown bear is a protected species in Croatia - not killed exclusively for food but to ensure balance in the forests. However, its rarity and the meat's deliciousness make it a unique delicacy that you can try only in Gorski Kotar and Lika.
Like many other game types, bear meat is tough, and if it is not appropriately prepared, it will be too difficult to chew. It is usually marinated for 24 hours to pick up the best flavors and become sweet, tender, and soft. The taste of the bear meat may differ depending on the age of the bear. It is very similar to venison, often a little sweeter. It is dark red, like beef, but a little bit darker.
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Bear Meat Delicacies in Lika and Gorski Kotar
We know that eating bear meat might seem strange, but your taste buds will be amazed. So what to try first? Bear meat goulash is perfect for cold winter months, especially if it is paired with dried cranberries or plums, which add sweetness to the whole dish. But if you want to go on a gourmet adventure that awakens all the senses, you must try Bear Prosciutto. It is usually served with the soft local cheese Škripavac that squeaks between your teeth when eaten and a good glass of red wine. Did we mention the bear pâté? With unbelievably rich flavor and unique texture, this delicacy is made for true gourmets. All you need is a slice of bread, pâté, and wine.
Where to Shop Bear Meat?
These delicious meat treats are perfect as a gift or souvenir. Imagine how happy your friends will be when they receive this as a gift. So where to shop for them? Vendicija Jelen offers two products made of bear meat, bear salami, and bear pâté. You can find them on Fino.hr website.
If you want to truly experience these breathtaking mountainous Croatian regions, and try all their delicious food specialties, go on a Gastroventure à la Gorski Kotar. Organized by the Gorski Kotar Tourist Board, Gastroventure à la Gorski Kotar will present dishes from the specific ingredients of the area through the menus of Gorski Kotar restaurants. From dishes of venison, mountain trout, bear, nettle, and elderberry, this is the right way to get to know all the nuances of the taste of Gorski Kotar, feed your belly with delicious treats and have fun. For more information, head over to the Gorski Kotar Tourist Board website.
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